Split Pea Soup
Split Pea Soup is an moderately easy dinner. Made with 1 (16 oz.) pkg. dried green split peas, 2 3/4 qt. water, 4 small hot peppers, 3 medium onions, diced and 2 bay leaves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Sort and wash dried green split peas; place in Dutch oven. Add 2 3/4 quarts water; cover and bring to boil.
Cook 2 minutes. Remove from heat and let stand 1 hour.
Add remaining ingredients to peas.
Bring to boil, reduce heat and simmer 1 hour.
Remove ham hock, peppers and bay leaves.
Cut ham from ham hock and chop. Add to peas.
If desired, spoon mixture into electric blender and process until smooth.
π· Perfect Pairings
Complete your meal with these
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