Spinach Ring

Spinach Ring

Spinach Ring is an moderately easy dinner. Made with 1 1/2 c. cooked, chopped spinach, 2 tbsp. butter, 2 tbsp. flour, salt and pepper to taste and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make a white sauce of the butter, flour and milk.

Cook until thick, stirring constantly.

Pour over the beaten egg yolks.

Add salt and pepper.

Add spinach and grated onion, then cool.

Fold in the stiffly beaten whites of eggs.

Grease a ring pan well; set in a shallow pan of water to bake in a 350Β° oven.

Bake for about 30 minutes.

Turn out carefully on a platter; fill the center with creamed eggs, mushrooms or carrots.

Serves 8.

🍷 Perfect Pairings

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