Spinach and Cheese Quiche
Spinach And Cheese Quiche is an moderately easy dinner. Made with 1 pie crust, 4 eggs, 2 c. heavy or whipping cream, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Preheat oven to 425°.
Prepare pie crust and line 9-inch pie plate.
With wire whisk, beat eggs, cream, salt, pepper and onions. Stir in spinach (thawed and well drained) and cheese.
Pour mixture into pie crust.
Bake for 15 minutes at 425°; turn oven control to 325° and bake for 35 minutes.
Quiche is cooked when inserted knife in center comes out clean.
Let stand 10 minutes before serving. Yields 6 servings.
🍷 Perfect Pairings
Complete your meal with these
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