Spicy Shrimp Creole
Spicy Shrimp Creole is an impressive dinner. Made with 1/3 c. oil, 1/4 c. flour, 1 lb. shrimp, 1 clove garlic and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oil in heavy skillet over high heat.
Add flour, stirring constantly, until brown.
Reduce heat; stir in shrimp.
Stir constantly 3 minutes.
Stir in garlic, onion, parsley and pepper for 2 minutes.
Gradually add water, stirring constantly, over medium heat until thick.
Stir in tomato sauce, Ro-Tel, bay leaves and salt.
Bring to a boil, then lower heat to simmer; cover with lid and simmer for 20 minutes, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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