Spicy Raspberry Cake
Spicy Raspberry Cake is an impressive dinner. Made with 4 c. fresh raspberries, 2 sticks butter, softened, 2 c. sugar, 3 eggs, lightly beaten and 3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Gently rinse berries; pat dry and set aside.
In a large mixing bowl, cream butter and sugar.
Beat in eggs.
Put 1 cup only of the berries in a blender and purΓ©e, then stir the pureed berries and juice, along with the 3 remaining cups whole berries, into butter-sugar-egg mixture.
π· Perfect Pairings
Complete your meal with these
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