Spiced Poached Pears
Spiced Poached Pears is an moderately easy dinner. Made with 3/4 c. dry white wine, 1/2 c. orange juice, 1/4 c. packed brown sugar, 2 1/2 sticks cinnamon and 6 large pears, peeled, halved and cored, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large pan, combine wine, orange juice, brown sugar and cinnamon.
Cook and stir over medium heat until sugar dissolves. Add pear halves.
Cover and cook for about 20 minutes until pears are translucent.
Remove cinnamon stick; cool slightly.
Garnish with orange zest.
Serve warm with vanilla ice cream.
Serves 6.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8673715-5ddf04156e2f4027bcccb757f97f7fcf.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment