Spiced Cucumber Rings
Spiced Cucumber Rings is an moderately easy dinner you can prepare in about 2 hours 18 minutes. Made with . cucumbers, gal. water, c. lime, . sugar and qt. white vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Peel, seed and slice cucumbers.
Use cucumbers that are too big for other uses (those that have turned yellow are okay).
Mix together 1 gallon water and the lime.
Pour over cucumbers; let stand for 24 hours.
Wash thoroughly.
Put into ice water for 3 hours; drain.
Make syrup with the sugar, vinegar and food coloring.
Make a spice bag with the remaining ingredients.
Bring to a boil the vinegar, sugar, coloring, spices and candy.
Pour cucumbers into the mixture; bring back to boil.
Let stand for 24 hours.
Bring back to boil; boil for 30 minutes.
Pack into clean, hot jars.
Adjust lids.
Process 10 minutes in a boiling water bath.
Yields 8 pints.
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