Spanish Rice and Beef
Spanish Rice And Beef is an moderately easy dinner. Made with 4 pieces bacon, 1 medium onion (chopped), 1 1/4 lb. ground beef, 1 1/2 tsp. salt and 1 can (#2 1/2) tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Lay bacon together and cut into small pieces.
Saute bacon in skillet until done; remove bacon from skillet and pour off about half the fat.
Brown onion in remaining bacon fat.
Add beef and salt and cook until beef is just grey in color.
Add tomatoes, cooked bacon, well-washed rice, and paprika.
Turn into a greased casserole dish.
Cover and bake in a 350Β°F. oven for 1 1/2 hours or until rice is tender.
Add HOT water if needed during cooking time in the oven.
π· Perfect Pairings
Complete your meal with these
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