Spanish Rice

Spanish Rice

Spanish Rice is an moderately easy dinner. Made with 1/2 c. grated onion, 1/2 c. diced green pepper, 1 1/2 c. instant rice (uncooked), 1/3 c. vegetable oil and 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large frypan saute onion, green pepper and rice in the vegetable oil until rice is golden brown.

Add water, tomato sauce, sugar, salt, pepper and lemon juice.

Cover and bring mixture to a rolling boil.

Uncover and reduce heat; simmer 10 minutes.

Makes 4 to 6 servings.

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