Spanish Hominy
Spanish Hominy is an moderately easy dinner. Made with 1 large onion, chopped, 1/2 stick margarine, 1 heaping tbsp. flour, 1 c. milk and 2 cans yellow hominy, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, saute onion in margarine until slightly browned.
Blend in flour and milk; stir.
Add hominy, cheese and peppers.
Cook over low heat until cheese has melted and is thick. Serve with Mexican food or great at a fish fry.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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