Spaghetti Ala Carbonara
An indulgent carbonara built with bacon, prosciutto, Parmesan, and silky egg yolks tossed through hot spaghetti. Roman in spirit, hearty in execution.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large pot, bring water to a boil and cook pasta according to directions.
In a frying pan, cook bacon and drain, then cook Prosciutto ham and drain.
Crumble bacon and Prosciutto.
Chop parsley.
Reserve two tablespoons of oil and cook onion and garlic cloves until transparent.
π· Perfect Pairings
Complete your meal with these
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