Soy Sauce
Soy Sauce is an moderately easy dinner. Made with 3/4 c. water, 2 tsp. red wine vinegar, 1 tsp. molasses, several dashes of pepper and 2 tbsp. instant beef bouillon granules, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small saucepan, combine all ingredients; boil gently, uncovered, 5 minutes, until reduced to 1/2 cup.
Chill to store; stir before using.
This sauce has 120 mil. of sodium per teaspoon.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment