Southwestern Spaghetti
Southwestern Spaghetti is an moderately easy dinner. Made with 3/4 lb. ground beef, 2 1/4 c. water, 1 (15 oz.) can tomato sauce, 2 tsp. chili powder and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a large skillet, cook beef over medium heat until no longer pink; drain.
Remove beef and keep warm.
In the same skillet, combine the water, tomato sauce, chili powder, garlic powder, salt and cumin.
Bring to boil; boil 6 minutes.
Add zucchini and spaghetti.
Cook 4 to 5 minutes longer or until they are tender.
Stir several times.
Sprinkle with cheese.
Serve immediately.
Makes 5 servings.
π· Perfect Pairings
Complete your meal with these
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