Southwest Baked Beans
Southwest Baked Beans is an impressive dinner. Made with 2 (15 1/4 oz.) cans dark red kidney beans, 1 (16 oz.) can black beans, 1 (19 oz.) can white kidney beans, 1 (28 oz.) can chopped, drained tomatoes and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Drain and rinse beans.
Refrigerate 2 hours until firm.
Sauté onions.
Add garlic.
Do not brown.
Remove pan from heat.
Add remaining ingredients.
Gently fold in beans.
Put into bean pot and bake at 350°, covered, for 45 minutes.
Remove cover, stir and bake, uncovered, 1 hour longer.
Add more molasses or brown sugar, if necessary.
🍷 Perfect Pairings
Complete your meal with these
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