Southern Style Shredded Pork(Sauce)
Southern Style Shredded Pork(Sauce) is an impressive dinner. Made with 2 (10 1/2 oz.) cans beef broth, 2/3 c. worcestershire sauce, 1/2 c. cider vinegar, 1/3 c. oil and 1 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, combine all sauce ingredients; bring to a boil.
Reduce heat; simmer 10 to 15 minutes.
Pour sauce over meat.
Turn to coat.
Cover; refrigerate 8 hours or overnight, turning occasionally.
π· Perfect Pairings
Complete your meal with these
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