Southern Peanut Pie
Southern Peanut Pie is an moderately easy dinner. Made with 3 eggs, 1/2 c. granulated sugar, 1 1/4 c. dark corn syrup, 1/4 c. butter and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, beat eggs until foamy.
Add sugar, corn syrup, butter, salt and vanilla.
Continue to beat until thoroughly blended.
Stir in peanuts.
Pour into pie shell and bake at 375Β° for 50 to 55 minutes or until set.
Serve warm or cold.
Garnish with whipped cream or ice cream.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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