Southern Chicken Pie
Southern Chicken Pie is an moderately easy dinner. Made with 8 oz. bulk pork sausage, 4 tbsp. butter or oleo, 1/3 c. flour, 1/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In saucepan, brown sausage and drain on paper towel.
Pour out fat.
In same pan, melt oleo.
Blend in flour, salt and pepper. Stir in chicken broth and milk.
Cook and stir until thickened. Cook 1 minute more.
Add remaining; heat through.
Top with Savory Pastry.
Bake 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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