South Western Fruit Salad
South Western Fruit Salad is an moderately easy dinner. Made with 4 or 5 can chunky fruit cocktail, 2 cans pineapple chunks, 1 can mandarin oranges, 1 small jar marachino cherries (reserve a few for garnish) and 1 large box uncooked vanilla pudding, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Drain fruit and reserve 2 cups liquid.
Mix liquid with pudding and cook over low heat till thickened.
Pour over drained fruit.
Garnish with cherries.
Chill.
π· Perfect Pairings
Complete your meal with these
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