Sourdough Bread
Sourdough Bread is an moderately easy dinner. Made with 1 c. starter, 1/2 c. oil, 1/2 c. sugar, 1 tbsp. salt and 1 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients and set aside for 8 to 12 hours.
Knead dough in 1/2 cup of flour.
Makes into 2 loaves.
Oil pan.
Place dough in pan and turn over so oil is on top.
Cover; let sit for 8 to 12 hours.
Bake at 375Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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