Sour Cream Raisin Pie
Sour Cream Raisin Pie is an moderately easy dinner. Made with 1 c. raisins, 2 tbsp. water, 1 c. granulated sugar, 3 egg yolks and 3 tsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put raisins and water in 2-quart saucepan.
Cover and cook until all liquid is absorbed.
Raisins will be plump.
Add remainder of ingredients, mixing well.
Bring to a gentle boil and cook to a whipped cream consistency.
Let cool slightly and pour into baked pie crust.
Top with meringue, using whites from eggs in recipe.
Brown slightly and serve warm or chilled.
π· Perfect Pairings
Complete your meal with these
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