Sour Cream Cucumbers
Sour Cream Cucumbers is an moderately easy dinner. Made with 6 medium cucumbers, salt, 1 c. sour cream, 1 tbsp. lemon juice and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Peel cucumbers and score with fork tines.
Slice evenly in a large bowl and sprinkle generously with salt.
Let stand until cucumbers appear soft.
After a few hours, drain salt off.
Taste, if too salty, rinse in clear water.
Squeeze all liquid from cucumbers.
Add onions.
Mix remaining ingredients and pour over cucumbers.
Chill several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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