Snickerdoodles

Snickerdoodles

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Snickerdoodles is an impressive dinner. Made with 1 c. shortening (part butter or margarine), 1 1/2 c. sugar, 2 eggs, 2 3/4 c. all-purpose flour and 2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Roll out 2/3 pastry; fit into 9-inch pie plate.

Mix well sugar, flour, cinnamon and allspice.

Toss with apples.

Layer 1/3 apple mixture, then 1/3 cherries in pastry-lined pan.

Repeat twice.

Dot with butter.

Roll out remaining pastry; place on top of filling.

Trim edges and flute rim; cut vents.

Can be frozen at this point.

🍷 Perfect Pairings

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