Smoky Pumpkin Soup
Smoky Pumpkin Soup is an moderately easy dinner. Made with 6 slices bacon, 4 tbsp. (1/2 stick) unsalted butter, 6 c. peeled cup-up pumpkin (1-inch pieces), 6 c. beef stock and 1/2 c. marsala wine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Dice bacon and cook in stockpot over medium-high heat until crisp.
Remove bacon; drain and set aside.
π· Perfect Pairings
Complete your meal with these
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