Name: Sloppy Joe
Prep time: 24 min
Cook time: 24 min
Yield: 4
Ingredients: 1 Tbsp . extra virgin olive oil (1 turn of the pan); 1 1/4 lb . ground beef sirloin; 1/4 c. brown sugar; 2 tsp . to 1 Tbsp. steak seasoning blend (such as McCormick brand Montreal seasoning); 1 medium onion, chopped; 1 small red bell pepper, chopped; 1 Tbsp . red wine vinegar; 1 Tbsp . Worcestershire sauce; 2 c. tomato sauce; 2 Tbsp . tomato paste; 4 crusty rolls, split, toasted and lightly buttered; slice d ripe tomatoes and pickles (garnish)

Sloppy Joe

⏱️ Ready in 48 min 🥄 Prep 24 min 🔥 Cook 24 min 👥 4 servings 👁️ 11 views

Sloppy Joe is an impressive dinner you can prepare in just 48 minutes. Made with . extra virgin olive oil (1 turn of the pan), . ground beef sirloin, c. brown sugar, . to 1 tbsp. steak seasoning blend (such as mccormick brand montreal seasoning) and medium onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Heat a large skillet over medium-high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire

Sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat and simmer Sloppy Joe mixture

Minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops. Garnish with sliced tomatoes and/or pickles.

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