Sliced Hen with Ginger (Tyukvetrece)(Serves 6)
Sliced Hen With Ginger (Tyukvetrece)(Serves 6) is an moderately easy dinner. Made with 6 whole chicken breasts, boned, ground ginger and marjoram (herb) to taste, 1/2 lb. onions, chopped, 1 1/2 c. oil and 1/2 lb. carrots, peeled and sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub the chicken breasts with marjoram and ginger.
Then slice them thinly.
Heat oil in a frying pan and saute the onions until glossy.
Add the carrots and brown them slightly.
Add the sliced chicken and saute until the pan juices are reduced by half.
π· Perfect Pairings
Complete your meal with these
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