Slice and Bake Lemon Cookies
Slice And Bake Lemon Cookies is an moderately easy dessert you can prepare in about 2 hours 20 minutes. Made with c. margarine, c. shortening, c. sugar, c. light packed brown sugar and egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 350Β°.
Cream butter, shortening, sugar and brown sugar in large mixing bowl until light and fluffy.
Beat in egg.
Mix flour and baking soda.
Add to creamed mixture with lemon juice.
Mix well.
Chill for 2 hours.
Shape into 2 (10-inch) rolls.
Wrap well.
Freeze until firm.
Cut rolls into 1/4-inch slices.
Place 1-inch apart.
Brush with egg white and top with almonds.
Bake 10 to 12 minutes until light brown.
Makes 5 dozen.
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