Skillet Beef and Corn
Skillet Beef And Corn is an moderately easy dinner. Made with 1/2 lb. steak, thinly sliced, 1 medium onion, chopped, 1/2 tsp. thyme, crushed, 1 tbsp. olive oil and 1/2 c. dry red wine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In skillet, brown meat, onion and thyme in oil.
Season with pepper, if desired.
Stir in wine; bring to boil.
Simmer, uncovered, over medium heat, about 7 minutes or until liquid is gone.
Add tomatoes; reduce heat.
Cover and cook 15 minutes or until meat is tender.
Uncover and cook 5 minutes more.
Add corn and rice; heat through.
Garnish with sliced green onions, if desired.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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