Sirloin Tips and Mushrooms
Sirloin Tips And Mushrooms is an moderately easy dinner. Made with 1 1/4 lb. sirloin, cubed in 1-inch pieces, 3 tbsp. oleo, 1 tbsp. vegetable oil, 1 clove garlic, minced and 3/4 lb. fresh mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a wide skillet, brown the meat in 2 tablespoons oleo and the oil.
Add garlic.
Remove pieces to casserole with a cover as they brown.
Add rest of oleo to skillet. Saute the mushrooms and add to the meat. Cover. Bake, slowly, at 275Β° for 1 hour, until meat is tender.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment