Sicilian Meat Loaf
Sicilian Meat Loaf is an moderately easy dinner. Made with 2 beaten eggs, 3/4 c. hard crumbs, 1/2 c. tomato juice, 2 tbsp. parsley and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix all except ham and shredded and sliced cheese with the ground meat.
On foil or wax paper, put meat mixture into a 12 x 10-inch rectangle.
Add ham slices on top of meat, leaving a small margin around edges.
Sprinkle shredded cheese over ham.
Starting at short end, carefully roll up meat, using foil or wax paper to lift.
Seal all edges.
Place roll, seam down, in 13 x 9 x 2-inch pan.
Bake in 350Β° oven for 1 hour and 15 minutes.
Place cheese slices over top of roll; return to oven for 5 minutes or until cheese melts.
π· Perfect Pairings
Complete your meal with these
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