Shrimp in Foil

Name: Shrimp in Foil
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 8 tablespoons olive oil; 1 cup chopped fresh parsley; 2 cloves garlic, minced; salt and freshly ground black pepper to taste; 1 pinch red pepper flakes, or to taste; 1 pound uncooked medium shrimp, peeled and deveined; 1 lemon, juiced; 1/2 lemon, sliced into wedges

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 4 servings 👁️ 2 views

An easy recipe for shrimp in foil for the grill. Shrimp are quickly marinated in olive oil and parsley and then barbecued in a foil pouch.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 4

Difficulty Medium

🛒 Ingredients

8 tablespoons olive oil

1 cup chopped fresh parsley

2 cloves garlic, minced

salt and freshly ground black pepper to taste

1 pinch red pepper flakes, or to taste

1 pound uncooked medium shrimp, peeled and deveined

1 lemon, juiced

1/2 lemon, sliced into wedges

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 343

% Daily Value*

Total Fat 28.2g 36%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 248mg 11%

Total Carbohydrate 6g 2%

Dietary Fiber 2.5g 9%

Total Sugars 0.2g

Protein 19.6g 39%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine olive oil, parsley, garlic, salt, black pepper, and red pepper flakes in a bowl.

Add shrimp and mix well.

Set aside to marinade for 10 minutes.

Preheat an outdoor grill for high heat.

Lay out a large piece of aluminum foil and fold in half.

Fold up edges to create a pouch in the middle.

Place marinated shrimp in the middle and drizzle with lemon juice.

Lightly close pouch.

Cook on the hot grill until shrimp are pink and cooked through, 8 to 10 minutes.

Serve with lemon wedges.