Shrimp Dip
A creamy chilled shrimp dip mingling cream cheese, sour cream, baby shrimp, and Ro-Tel with horseradish and Dijon for kick. Spoonable on crackers or chips, gone in a flash.
π Recipe adapted from RecipeNLG-Full
Thaw shrimp; pat dry with paper towels and chop coarsely; set aside.
Place tomatoes and green chilies in a colander; press and drain well.
Using electric mixer or food processor, blend all ingredients except shrimp.
Add shrimp and stir in by hand, briefly and gently to retain chunk texture.
Chill 4 hours.
Serve with raw vegetables, chips or crackers.
π· Perfect Pairings
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