Shrimp Creole

Shrimp Creole

πŸ‘οΈ 4 views

Shrimp Creole is an moderately easy dinner. Made with 2 lb. shrimp, deveined, 2 cans campbell's tomato soup, 2 c. chopped celery, 2 large onions, chopped and 2 bay leaves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry bacon.

Saute onions in the bacon grease.

Mix in all ingredients, except the shrimp.

Leave bacon in mixture.

Do not add water.

Simmer mixture for 45 minutes, then add shrimp.

Finish cooking for 15 minutes.

Serve over hot rice.

🍷 Perfect Pairings

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