Sea Bass Stew
Sea Bass Stew is an moderately easy dinner. Made with 1 tbsp. olive oil, 1 c. onion, diced, 1/2 c. carrot, chopped, 2 cloves garlic, minced and 1 large tomato, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In olive oil, saute onion, carrot and garlic.
When tender, add tomato.
Saute briefly.
Stir in clam juice and chicken broth; bring to simmer.
Add sea bass fillets, basil, thyme and other seasonings as desired.
Simmer until fish is done.
Float lemon slices on top of each serving.
π· Perfect Pairings
Complete your meal with these
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