Scampi Primavera
Scampi Primavera is an impressive dinner. Made with 1 lb. spaghetti or vermicelli, 3/4 c. olive oil, 3 large garlic cloves, minced, 1/2 tsp. fine chopped lemon peel and 2 carrots, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut carrots into 2-inch thin strips.
Cut zucchini and red pepper into thin strips.
Cook pasta as directed.
Heat oil in large skillet; cook and stir garlic and lemon peel about 30 seconds.
Add vegetables and shrimp.
Stir over medium heat until shrimp turn pink, about 3 to 4 minutes.
Sprinkle with lemon juice, salt and pepper.
Stir in basil and parsley.
Spoon over pasta; toss well.
Serves 8.
π· Perfect Pairings
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