Scalloped Potatoes with Onions
Scalloped Potatoes With Onions is an moderately easy dinner. Made with 4 medium potatoes, peeled and sliced 1/4-inch thickness, 1 medium onion, thinly sliced, 1/4 c. flour, salt and pepper to taste and 1 c. milk, scalded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer in an 8 x 8-inch baking dish with a lid. Bake, covered, for 1 hour at 325Β°. Uncover and bake 15 minutes longer.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment