Scalloped Potatoes with Ham
Scalloped Potatoes With Ham is an moderately easy dinner. Made with 6 to 8 medium potatoes, 3 tbsp. margarine, 2 tbsp. enriched flour, 3 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Peel potatoes and slice thin.
Make white sauce with margarine, flour and milk.
Put half the potatoes in a greased 2-quart pan.
Cover with half the sauce, seasonings, onion and ham.
Add remaining potatoes, seasonings, onion and ham, then remaining sauce.
Cover and bake in moderate oven at 350Β° for about 1 hour.
Uncover and continue baking until top is browned. Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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