Scalloped Potatoes and Ham
Scalloped Potatoes And Ham is an moderately easy dinner. Made with 6 c. thinly sliced potatoes, 1/4 c. chopped bell pepper, dash pepper, 1 can cream of mushroom soup and 1 slice ham, 1/2 inch thick, cut up fine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt margarine in pan.
Add soups and milk.
Place potatoes in a 3 quart pyrex dish.
Sprinkle with salt, black pepper, onion, bell pepper, and ham.
Pour heated soup mixture over potatoes and bake covered for 45 minutes at 325 degrees or until fork tender.
Uncover, top with cheese and return to oven for 5 to 10 minutes, until melted but not brown.
π· Perfect Pairings
Complete your meal with these
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