Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 6 medium potatoes, 1 tsp. salt, 3 tbsp. butter, 2 tbsp. flour and 1/2 tbsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel the potatoes and then slice them thin.
Make a white sauce out of the butter, flour and milk. Put half of the potatoes in a greased 2-quart casserole; cover with half of the sauce, salt, pepper and onion.
Add the remaining sauce.
Cover and bake in a moderate oven (350Β°) for about 1 hour.
Uncover and continue baking until top is browned.
π· Perfect Pairings
Complete your meal with these
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