Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in about 2 hours 12 minutes. Made with to 10 medium cooked potatoes, sliced, . butter, . flour, . salt and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt 2 tablespoons butter skillet over low heat. Add flour and salt.
Continue cooking over low heat, stirring constantly, until smooth.
Gradually add milk and stir constantly to prevent lumping.
Cook until mixture thickens. Place layers of potatoes and mixture in buttered baking dish. Dot each layer with remaining butter and cheese slices.
Bake 30 to 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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