Scalloped Eggplant

Scalloped Eggplant

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Scalloped Eggplant is an moderately easy dinner. Made with 1 medium eggplant, 1 c. onion, chopped, 2 tsp. salt, 1 1/2 c. soda crackers, crumbled and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Pare eggplant.

Cut in 1-inch cubes and boil in pan with onion and salt until tender, but not mushy, about 5 minutes.

Drain.

🍷 Perfect Pairings

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