Sawmill Gravy
Sawmill Gravy is an easy dinner. Made with 1/2 lb. hot bulk sausage, 3 tbsp. flour, 1 1/2 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage until brown in a large skillet over medium heat. Drain and reserve 2 tablespoons of the drippings in skillet. Blend in flour; brown, stirring constantly.
Add milk.
Bring to a boil.
Reduce flame.
Add sausage, salt and pepper; cook, stirring constantly, about 2 to 3 minutes.
Serve over hot biscuits.
π· Perfect Pairings
Complete your meal with these
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