Savory Corncakes
Savory Corncakes is an moderately easy dinner. Made with 3/4 c. all-purpose flour, 1/4 c. yellow cornmeal, 1/2 tsp. baking powder, 1/4 tsp. paprika and 1 c. canned or leftover creamed corn, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together dry ingredients.
Beat together creamed corn, egg, milk and oil and stir into the dry mixture.
Do not overmix. Let batter rest, refrigerated, for an hour or more before proceeding.
π· Perfect Pairings
Complete your meal with these
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