Savannah Red Rice
Savannah Red Rice is an moderately easy dinner. Made with 4 slices bacon, 1 medium onion, chopped, 2 ribs celery, chopped, 1 small bell pepper, chopped and 2 c. raw rice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Fry bacon in heavy pot until crisp.
Saute onion, celery and bell pepper in bacon fat until onion is translucent.
Crumble bacon; return to pot.
Add rice to coat with grease.
Measure reserved tomato juice and tomato sauce; add water to make 2 1/2 cups total liquid.
Pour over rice and bring to boil, stirring occasionally.
Lower heat to simmering.
Cover pot and simmer for 20 minutes.
After 20 minutes, remove from heat and let set at least 20 minutes.
After 20 minutes, fluff with fork and serve.
π· Perfect Pairings
Complete your meal with these
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