Sausage Stuffed Squash
Sausage Stuffed Squash is an moderately easy dinner you can prepare in just 44 minutes. Made with medium size yellow squash, . bulk pork sausage, c. finely chopped onion, c. herb seasoned stuffing and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wash squash thoroughly; cook in boiling salted water to cover, 8 to 10 minutes or until tender, but still firm.
Drain and cool slightly.
Trim off stems.
Cut squash in half lengthwise; remove and reserve pulp, leaving a firm shell.
π· Perfect Pairings
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