Sausage Egg Casserole
Sausage Egg Casserole is an moderately easy dinner. Made with 1 lb. sausage, 6 eggs, 2 c. milk, 1 tsp. salt and 1 tsp. mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread bread crumbs in bottom of casserole dish.
Brown sausage and layer over crumbs.
Beat eggs, milk, salt and mustard.
Pour over sausage.
Sprinkle cheese on top.
Bake at 300Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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