Sausage and Zucchini Stew

Sausage and Zucchini Stew

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Sausage And Zucchini Stew is an moderately easy dinner. Made with 1 lb. italian sausage, 4 c. coarse grated zucchini, 1/4 tsp. oregano, 2 (28 oz.) cans hunt's whole tomatoes and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut sausage into 1-inch pieces.

Drain and chop tomatoes. Brown sausage in heavy skillet over low heat until cooked.

Add onion.

Cook until soft (if necessary, add a bit of oil). Add everything else except cheese.

Stir-fry gently for 5 minutes (no longer).

Serve with cheese.

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