Sauerkraut Hot Dish
Sauerkraut Hot Dish is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 onion, chopped, black pepper, 1 large can sauerkraut, drained and 2 cans cream soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix ground beef with chopped onion and pepper.
Separate this mixture in half.
Press one half on the bottom of a greased casserole dish.
Spread the sauerkraut over that, then spread the other half of the ground beef on top of sauerkraut.
Sprinkle over that the 2 cups of uncooked egg noodles; dollop the soup over noodles, covering completely.
Bake at 350Β° for 1/2 hour.
Take out and sprinkle on about a cup of shredded cheese.
Bake for another 1/2 hour; let set for about 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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