Saucy Prune Cake
Saucy Prune Cake is an impressive dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 1 c. buttermilk and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine eggs, oil and sugar in large mixer bowl; mix well.
Mix buttermilk and soda in cup.
Sift flour, baking powder, nutmeg, cinnamon and cloves into bowl.
Stir in pecans.
Add flour mixture to egg mixture alternately with buttermilk, mixing well after each addition.
Mix in prunes, prune juice and vanilla.
Spoon into greased tube pan.
Bake at 325Β° for 45 to 50 minutes or until toothpick inserted near center comes out clean.
Invert onto serving plate.
Pour sauce over cake immediately.
Yield
16 servings.
π· Perfect Pairings
Complete your meal with these
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