Saucy Ham and Potato Bake
Saucy Ham And Potato Bake is an moderately easy dinner. Made with 2 tbsp. chopped onion, 1/4 c. butter or margarine, 1/4 c. flour, 1 tsp. salt and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Saute onion in butter, blend in flour and seasonings.
Gradually add milk, cook, stirring constantly until thickened.
Add 1 1/2 c. cheese; stir until melted.
Toss potatoes in cheese sauce.
Reserving 1 cup of potatoes.
Pour into 2 qt. casserole dish.
Arrange ham and reserved potatoes on top of casserole, top with remaining cheese.
Bake 350Β° for 30 minutes.
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