Santa Fe Stew
Santa Fe Stew is an moderately easy dinner. Made with 1 lb. ground beef, 1 1/2 c. chopped onion, 2 (15 oz.) cans pinto beans, 1 (15 oz.) can kidney beans and 1 (17 oz.) can whole kernel corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook meat and onions until meat loses its pink color.
Add beans, corn, tomatoes and seasonings.
Mix well and simmer 20 minutes, covered.
Serve with cornbread, rice or crackers. Freezes well.
π· Perfect Pairings
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